|
|
36" Range, 2 Open Burners & 24" Fryer, 1 Standard Oven |
|
IR-2-G24 |
|
|
Imperial |
|
|
|
|
|
|
|
Restaurant Range, 36", gas, 24" fry top on left, (2) 28,000 BTU open burners, one 26-1/2" standard oven, stainless front, landing ledge, sides, backguard, and high shelf, 131,000 BTU
|