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36" Range, 4 Open Burners & 12" Fryer, 1 Standard Oven |
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IR-4-G12 |
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Imperial |
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Restaurant Range, 36", gas, 12" fry top on left, (4) 28,000 BTU open burners, one 26-1/2" standard oven, stainless front, landing ledge, sides, backguard, and high shelf, 167,000 BTU
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