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60" Range, 2 Open Burners & 48" Fryer, Standard Oven & Open Cabinet |
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IR-2-G48-XB |
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Imperial |
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Restaurant Range, 60", gas, 48" fry top on left, (2) 28,000 BTU open burners, one 26-1/2" standard oven & open cabinet base w/bottom shelf, stainless front, landing ledge, sides, backguard, and high shelf, 171,000 BTU
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