60" Range, 4 Open Burners & 36" Fryer, Standard Oven & Open Cabinet

IR-4-G36-XB
Imperial

Restaurant Range, 60", gas, 36" fry top on left, (4) 28,000 BTU open burners, one 26-1/2" standard oven & open cabinet base w/bottom shelf, stainless front, landing ledge, sides, backguard, and high shelf, 207,000 BTU