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60" Range, 4 Open Burners & 36" Wide Griddle, 2 Ovens |
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RR-4G36 |
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Royal Range |
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Restaurant Range, Gas, 60" wide, (4) 30,000 BTU lift off top burners, 36" griddle with 5/8" thick grill plate, manual controls, (2) standard ovens, 12"x12" cast iron grates, safety valve, s/s front, sides, valve cover, kickplate & 11" dp high shelf, legs, 250,000 BTU
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