|
|
60" Range, 8 Open Burners & 12" Wide Griddle, 2 Ovens |
|
RR-8G12 |
|
|
Royal Range |
|
|
|
|
|
|
|
Restaurant Range, Gas, 60" wide, (8) 30,000 BTU lift off top burners, 12" griddle with 5/8" thick grill plate, manual controls, (2) standard ovens, 12"x12" cast iron grates, safety valve, s/s front, sides, valve cover, kickplate & 11" dp high shelf, legs, 330,000 BTU
|