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Deck Oven, Double Deck, Standard Oven Stacked on Convection Oven |
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IR-36-DS-C |
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Restaurant Oven, gas, Double Stacked, one standard oven, one convection oven, thermostat range 150 - 500°F, one chrome plated oven rack (std), three chrome racks (convection), s/s front, sides, and top, with 6" high legs, 65,000 BTU
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